The Isles Restaurant Dinner Menu
The Isles Restaurant menus in Ocean Isle Beach, NC cater to every taste bud! Whether your palate craves Oysters on the half shell, a Prime Rib with Madeira Sauce or Calabash Seafood we have you covered.
Our Ocean Isle Beach dinner menu brings together traditional Southern cuisine with a culinary twist and exceptional service to satisfy your every craving and dining desire.
The Isles Restaurant boasts 2 dining rooms, a full bar, a banquet facility, an outdoor tiki lounge and a view that not only quenches the thirst but soothes the mind.
Discover Ocean Isle Beach - "The Brightest and Newest Oceanfront Tradition".
Beginnings....
Crispy Calamari
Hand breaded and southern fried crispy calamari with sweet & spicy chile sauce for dipping.
$9.00
Carolina Crab Dip
A creamy blend of three cheeses, lump crab meat & special seasoning with sourdough crostini for dipping.
$10.00
Southern Mac N' Cheese
Penne Pasta with smoked cheddar, mozzarella, & farmers cheese, blended together with country ham, baked and served with sourdough crostini.
$7.50
Shellfish Desires....
Peel & Eat Shrimp
Half pound or one pound of shell on shrimp, served with melted butter, & a side of our homemade cocktail sauce.
$10.00 Half / $16.00 Full
Wild Caught Oysters
Wild caught oysters steamed or on the half shell, with cocktail sauce & lemon. Inquire for today's location!
Half Dozen $8.00 / Dozen $15.00
Alaskan Snow Crab Legs
The Bering Sea provides us with these sweet juicy crab legs, with melted butter for dipping, red skin new potatoes, & corn on the cob.
$23.00
Soups & Salads
Homemade Dressings: Ranch, Italian, Balsamic Vinaigrette, Blue Cheese, Sweet Vidalia Onion, & Roasted Tomato Vinaigrette.
Garden Salad
Mixed salad greens, cheese, tomato, red onion, bacon & toasted pecans.
$4.50 / $9.00 lg
She Crab Soup
A true southern classic of jumbo lump crab meat, cream & sherry make this dish sure to please.
$4.50 c / $5.50 b
Caesar
Hand torn Romaine hearts tossed with our fresh house Caesar dressing, parmesan cheese & toasted croutons.
$5.50 sm / $8.00 lg
Crab Cake Salad
Two mini Isles' crab cakes over a bed of mixed lettuce, tomato, cheddar cheese, red onion, bacon & toasted pecans
$12.00
Grilled Sirloin Steak Salad
Grilled sirloin over a bed of mixed greens, corn relish, grape tomatoes & blue cheese crumbles.
$10.00
In Addition: Grilled or Blackened Chicken Breast 4 / Grilled Shrimp 4 / Mini Crab Cake 4.5 / Calamari 4 / Colossal Scallops 5
Something Light....
...all sandwiches are served withe French Fries
Isles Burger
6oz Angus beef patty with lettuce, tomato, onion, & mayo on a toasted bun. Choice of cheese.
$10.00
Crab Cake Sandwich
Our Signature Crab Cake, pan seared & served on a toasted kaiser roll topped with lettuce, tomato & lemon aioli.
$12.00
Smokehouse Chicken Sandwich
Certified Organic grilled chicken breast is slathered in bourbon BBQ sauce, then topped with smoked cheddar cheese & fried onions on a toasted Kaiser roll.
$10.00
Seafood
Shrimp & Grits
Sautéed shrimp with country ham, red peppers, tomatoes, & finished with a rich Burundian cream sauce over cheese grits.
$18.00
Steamer Bucket
Steamed wild caught oysters, Gulf shrimp, & Alaskan snow crab legs served with sweet corn on the cob, smoked sausage & red skin new potatoes.
$25.00
Shrimp Scampi
Wild caught shrimp sautéed then tossed with a white Burundian roasted garlic butter sauce over linguini fresh tomatoes, green onion.
$18.00
Cajun Blackened Tilapia
Two fresh Tilapia filets, dusted with our house cajun seasoning & topped with blackened shrimp, & a coral sauce, served with organic heirloom Carolina red rice.
$20.00
Calabash Platter
Flounder, oysters, shrimp and scallops southern fried until golden brown, served with fries & cole slaw. Please no substitutions or modifications.
$20.00
The Isles Crab Cakes
Our Signature jumbo lump crab cakes over heirloom Carolina red rice & served with southern green beans. Accompanied with a black mustard seed mango coulis.
$22.00
Crab Stuffed Flounder
Two filets of flounder stuffed with our signature crab stuffing, basted in butter & baked, then dressed with lobster cream sauce and served with heirloom Carolina red rice & southern green beans.
$24.00
Speciality
Sirloin
12 oz. sirloin, grilled to perfection & served on a rich mushroom gravy. Served with smoked cheddar smashed potatoes & green beans.
$18.00
Smokehouse Chicken
A grilled chicken breast glazed with BBQ sauce topped with Virginia ham & melted cheese, served with southern fried green beans & smoke cheddar smashed potatoes.
$16.00
Filet Mignon
8 oz. Filet grilled and seasoned to perfection. Served with smoked cheddar smashed potatos & southern green beans.
$28.00
Baby Back Ribs
Rubbed with our signature spice blend & slow roasted until fall off the bone tender. Finished on the grill with our bourbon BBQ sauce served with fries & cole slaw.
$18.00 half/ $24.00 full
Balsamic Chicken
Egg Noodles with a Chicken breast and Spinach, Exotic Mushrooms and a Balsamic Reduction
$17.00
$2 Split plate charge / 18% gratuity for parties of 8 or more