The Isles Restaurant Lunch & Tiki Bar Menu
Starters
Fried Calamari
Hand cut calamari lightly breaded and flash fried. Served with a sweet and spicy Asian sauce.
The Isles Crab Dip
Lump crab, cream and a blend of cheeses baked to perfection. Served with garlic toast points.
Coconut Shrimp
Jumbo shrimp battered with Guinness tempura and hand breaded with shredded coconut. Fried until golden and served with mango chutney.
Peel & Eat Shrimp
Deveined and steamed in the shell with Old Bay. Served with cocktail sauce and lemon. (1/2 LB or 1 LB)
Fried Green Tomatoes
Panko encrusted, flash fried and garnished with parmesan cheese. Served with chipotle remoulade.
Quesadilla
Your choice of chicken, shaved ribeye or shrimp grilled with green peppers and onions in a large flour tortilla with a blend of cheeses. Served with salsa and sour cream.
Bruschetta
Fresh tomatoes marinated in olive oil, garlic & fresh basil. Served over garlic toast points & drizzled with balsamic glaze.
She Crab Soup
Our signature recipe featuring jumbo lump crab meat, cream and sherry. Cup or Bowl
Entrée Salads
The Wedge
Iceberg wedge covered with blue cheese dressing, crumbled bacon, tomatoes & blue cheese crumbles.
The Islander
Our romaine & spring mix topped with dried cranberries, red onion, cucumbers, mandarin oranges, blue cheese crumbles and toasted pecans. Served with house-made raspberry vinaigrette.
Caesar
Chopped romaine tossed in our homemade Caesar dressing. Garnished with parmesan cheese & toasted croutons.
Spinach Strawberry Salad
Baby spinach, sliced strawberries, slivered almonds and feta cheese crumbles. Tossed with sweet berry vinaigrette.
Add-Ons
Crab cake, Fresh Catch, Fried Oysters, Scallops, Shrimp or Chicken Breast
Tiki Baskets
Your choice of fries, coleslaw or fresh fruit
Ocean Isle Burger
Our 1/2 pound Angus burger is chargrilled & served on a toasted Kaiser roll with your choice of cheese, lettuce, tomato and onion.
Big Kahuna Burger
Angus beef, Caribbean jerk sauce, Applewood smoked bacon, Pepper jack cheese, grilled pineapple, lettuce, tomato, and red onion on a toasted Kaiser roll.
Crab Melt
Our signature crab cake served open face on a toasted English muffin and topped with Mornay sauce.
Smokehouse Sandwich
Grilled chicken or Angus burger, Applewood smoked bacon, BBQ sauce, & cheddar cheese. Topped with onion crisps on a Kaiser roll.
Fresh Catch Sandwich
Chef's choice fish of the day. Prepared to your liking and served on a toasted Kaiser roll with lettuce, tomato and sweet onion remoulade.
Fish Tacos
Two flour tortillas filled with blackened fresh fish, mango salsa, shredded cabbage and drizzled with chipotle lime sour cream.
Spicy Shrimp Tacos
Two flour tortillas filled with fried shrimp tossed in sriracha aioli and topped with shredded lettuce and diced tomatoes.
Philly Cheesesteak
Shaved ribeye steak grilled with onions, green peppers and mushrooms. Topped with our homemade cheese sauce.
Shrimp Burger
Hand breaded shrimp fried until golden and served on a Kaiser roll with your choice of tartar sauce or slaw.
Classic Chicken Salad on Croissant
Made with diced chicken breast, golden raisins and toasted almonds. Garnished with lettuce and tomato.
Black Bean Cakes
Served with corn relish, diced tomatoes and sour cream.
A suggested 18% gratuity will be added for parties of 8 or more