Extend the Fun of Summer at The Isles!

islesrestaurant

Thank you to all of our loyal guests who have come to see us at The Isles Restaurant & Tiki Bar thus far in 2014. We’ve loved having the opportunity to host your visit – whether it was for a simple drink at our tiki bar, for a family meal in our restaurant, or for an elaborate oceanfront wedding reception in our private dining area! We are continuing the fun of summer with new hours now that Labor Day has come and gone.

The Isles is now open on Fridays & Saturdays from 11:30AM-10:00PM and on Sundays from 11:30AM-9:00PM. Reservations are still encouraged, especially for large parties – email Marnie at manager@islesrestaurant.com or call us at (910) 575-5988.

Be sure to connect with us on Facebook and Twitter for all of the latest news from The Isles and use hash tag #TheIslesOIB when Instagram-ing your food pics! Thank you again for a wonderful summer and we look forward to continuing to serve you on the weekend for a bit longer!!!

 

Come See Us at The Isles in 2014!

We are officially OPEN for the 2014 season here at The Isles. We had a great first weekend with our guests, and can’t wait to make many more great memories throughout this season. Through spring, our hours of operation will be Friday & Saturday from 11:30AM-10PM and Sunday from 11:30AM-9PM. If you have any questions about The Isles, please feel free to reach out to us on Facebook or Twitter, or email us at manager@islesrestaurant.com . Thanks and we hope to see you soon here in Ocean Isle Beach!

Closed for the Season

Greetings blog followers!!! This is our official announcement that The Isles Restaurant & Tiki Bar is now closed for the season. With that, we have two special words for all of you –

“THANK YOU!!!”

Thank you for your support this season, thank you for recommending us to your visiting friends & family, thank you for connecting with us on social media, thank you for choosing to spend your dining dollars at our restaurant!

We will continue to operate our facility for private corporate events, banquets, catering, weddings, and more during the off-season. For information about reserving The Isles for your event, please email our General Manager, Marnie, at manager@islesrestaurant.com .

We look forward to seeing all of you back here at the restaurant & tiki bar in 2014! Thanks again for such a phenomenal 2013 season!!!

Stay 2 Nights for $99 at The Islander Inn!

Another week brings another great deal for beach lovers like yourself!!! For a limited time, The Islander Inn is offering 2 nights for just $99+tax!!!

You know the beach is calling your name, so come on down to Ocean Isle right now and enjoy the relaxing getaway you’ve been dreaming of! Call The Islander with any questions you have about this promotion or their hotel – it’s toll-free at (888) 325-4753! Thanks for stopping by our blog today and we hope to see you in #OIB soon!

It’s Time for “Buy One, Get One” at The Islander Inn!

Good morning fans!!! The Islander Inn‘s Facebook Page began displaying a new special this morning! It looks like an awesome deal, and we thought our fans would want to know about this opportunity! It’s “Buy One Night, Get One Night Free” for a limited time, Mondays-Wednesdays, on all rooms at the hotel. Call The Islander at (888) 325-4753 to reserve your room, and get ready to enjoy some relaxation here in Ocean Isle Beach, NC!

Mother’s Day Brunch Menu

Mother’s Day Brunch by the Sea

at The Isles Restaurant

Sunday, May 13th from 9am until 2pm

$21.95 per person

Three Course Prix Fixe

Salad

Your choice of

SPINACH & STRAWBERRY SALAD

With candied pecans, feta cheese and raspberry vinaigrette.


WALDORF SALAD

Fresh apple, celery and walnuts in a traditional dressing atop a bed of lettuce.


CAESAR SALAD

Romaine, parmesan and homemade croutons tossed in our own Caesar dressing.


Entrée

Your choice of

EGGS BENEDICT

Traditional poached eggs atop a toasted English muffin and Canadian bacon. Topped with Hollandaise sauce.


SOUTHWESTERN CHICKEN HASH

Diced grilled chicken, smoked sausage, red and green peppers, onion, potatoes and mushrooms combined in a skillet with the Chef’s special seasoning. Served with
eggs to order.


SHRIMP & GRITS

Shrimp sautéed with country ham & red peppers in a rich cream sauce. Served over cheddar grit cakes.


FRENCH TOAST

Prepared with a delicate and buttery croissant and served with warm maple syrup and whipped butter.


Accompaniments

Your choice of

HOME FRIES

FRESH FRUIT

GRITS


Dessert

Your choice of

CHOCOLATE MOUSSE CREAM PUFF

WARM APPLE STRUDEL

Call (910) 575-5988 for any questions or to make a reservation
(not required but recommended)